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KMID : 1007520050140030368
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Food Science and Biotechnology
2005 Volume.14 No. 3 p.368 ~ p.370
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Optimizing the Synthesis of Citronellyl Valerate Using Lipase from Rhizopus sp
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Melo Lauro Luis M. M. De
Pastore Glucia M.
Macedo Gabriela A.
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Abstract
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KEYWORD
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enzymatic synthesis, esters, Rhizopus, Lipase
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